This dynamic duo has literally lit the torch on premium dining in the High Coast, akin to what Magnus Nilsson and Jesper Karlsson did with Fäviken in Åre. Settled in a side street of Övik’s downtown, they’ve created a buzz with their well thought out creations and simple atmosphere. Linnéa even served a side dish of gastro fame to the High Coast by going to the finals of Kockarnas on TV4.
This new restaurant, snuggled in the new Strandkajen building, is the new love child of Ante Westermark of The Chef Nordmaling and partner Marie. They’ve brought their winning formula of sophisticated yet accessible food to Övik, served in a stylish atmosphere, and fronted by the harbour. Rumour has it that a gastro food truck will be plying the Övik streets this summer. We can’t wait.
While this new hot spot is known for its swanky cocktail crowd and offerings, it’s also a great place for food with dinners and light dining.
The house that Saporito (owners Maurizio and Jennie) built is one that took Övik’s Italian dining to a new level. With amazing home made pastas, curated dishes like their burrata salad and their sausage dishes, they set a new standard. But it’s their pizzas introduced in 2020—Sicilian gastro delights—that have everyone’s tongues wagging.
Armed with a solid menu of dishes presented in a whimsical way, in an off the beaten track location, Stationhuset defied all odds and became a new star in the gastro map of the High Coast. Bogdan Gheorghe and Ellinor Andersson have shown the way for rural artisans to make a culinary impact.
With both local and international à la carte delicacies, the Scandic provides mouth-watering dishes in a modern and international environment.
Perfect for a drink, a light dinner of a full three-course meal, the Public combined a convivial yet elegant atmosphere right in the city centre of Övik. The varied and colourful menu is sometimes accompanied by live music.
Part food boutique, part cozy restaurant, Matstudio S20's staff serves their well known soup, salad and pie, all made from scratch. The charcuterie is picked directly from the counter, and they arrange three course meals for groups of 6-12 people from 6pm with bookings. Then you can have the whole shop to yourself!
With its roots in Trieste, north Italy, Mamma Mia was the first Italian restaurant in Övik, opening in 1974. To this day, it's still a must to visit for
homemade Swedish-Italian home cooking for lunch and genuine traditional Italian food in the evening, or for just a charcuterie platter and a glass of wine.
With mouthwatering asian dishes and a great variety to choose from, Sushi Sakura is the perfect place to go to try something different.
All-over-the-world type starters. Tapas-style portions. Lively, flamboyant environment and dishes presentation. Ordering with an app. Alcoholic and non-alcoholic cocktails and drinks. Dining at Pinchos is such a fun experience!
You love ostrich, you gotta have it and guess what, thanks to this restaurant, you shall have it. Strutsfarmen is a terrific, unusual and fun place to have a meal. It's a gastro dining experience, not a gimmick, and one that is very popular in summer months.
Restaurant Victory sits in the heart of Hägglund Arena, overlooking the bay and the arena. You can enjoy the view of the sea or the ice hockey trainings going on beneath you.
You can enjoy our popular lunch buffet on weekdays and dinner at the home games and events.
Hälsobaren is the right choice for a healthier diet without compromising on taste or variety. The owners Patrik Ström and Rebecca Andersson were the first to introduce the concept of healthy fast-food in Övik. From poké bowls to salads and smoothies, this is the place for who is looking to take care of their body smacking their lips.
Allstar is the perfect destination for a cheery environment, good burgers and catching up on sports matches.
A genuine thai restaurant that serves classic tastes with fresh ingredients. Perfect for who wants to experience a taste of Asia.
Guldbaren is an à la carte restaurant located in the entrance hall at Hägglunds Arena, where you can eat carefully selected fish and meat dishes daily and dinner in before all the home matches.
Central in Övik, entering Reuterdahl's Matsal is like going back in time: its art nouveau décor creates a comfortable and warm atmosphere. Amazing meat based dishes and delicious starters and desserts will make your evening unique.
If you enjoy artisanal food and drinks in a British pub environment. They offer Örnsköldsvik's widest range of beer and Single Malt Whiskey: 200 different types of bottled beer and about 30 different draft beers. Whether it is to eat or just share a few drinks and relax with friends with a good view of the harbour, the Bishops Arms is the place to go to!
A relatively new entry in town, Talad Thai has already establish itself as a restaurant that serves original (and amazingly tasty) thai food.
For yummy traditional sushi (and poké bowls, salads and more!) head to Nanu Sushi in Storgatan. Vegetarian and vegan options available!
The short drive away from the centre is worth to taste amazing homemade pizzas, pastas, fish and meat dishes together with Greek delicacies in the convivial and spacious restaurant of Il Romanos!
An Indian restaurant in the middle of central Örnsköldsvik! Here both traditional classic and modern Indian food are served in an elegant and cozy environment.
The kitchen offers mild, medium and strong dishes, various meat dishes, salmon, shrimp, king prawns, vegetarian dishes, tandoori dishes, wok dishes, and much more.
Traditional italian pizza? Check. Comfort italian food (such as pasta and lasasgne)? Check. Cozy, familiar, pleasant atmosphere? Check. Central location near the park? Check. What more could ask for?
Away from the bustling downtown, Restaurant Richard Sång Kock has all the ingredients to make you feel at home: homemead breads, soups, main courses, cakes and a salad bar, all for a very convenient price.
The outdoor village in Kramförs, Friluftsbyn, is packed full of things to do and eat during the summer, autumn and winter.
Try out their restaurant and café that offer fika, burgers, Swedish food and every type of drinks between an adventure and an event!
Open all year round, you can drop by at any time to experience an ecologically and locally sourced, seasonal meal while enjoying the splendid view of the river Ångermanälven and the Höga Kusten Bridge.